Sunday, 27 September 2015

Tsukimi dango


Tsukimi dango is a Japanese sweet, small balls made of rice flour, traditionally white (as in the photo below with the rabbit). Is the sweet to have during September moon watching, said to be the most beautiful of the year. This version presented by Emiko, are covered with edamame (soya beans) the green, the orange is covered with dried sweet soya powder, and the black with powdered sesame seeds. Oishii! Brava Emiko san!
Both photos are taken with Nikon Micro 105mm. ƒ3 (close up) The sweet photo with a small flash in an reflective umbrella, the rabbit doll with 7 small usb led lights.
Photo © Flavio Gallozzi - All rights reserved.